Bryce Canyon National Park Things To Know And Place To Eat Hey you guys! Thanks for joining us on another journey. We are on the motorcycle on October 26th at Bryce Canyon. Though quite chilly, it was incredible to take in this magnificent national park from the bike. We stopped at Sheep Creek/Swamp Canyon Trailhead to take in a beautiful view. We also checked out the hoodoos at Sunset Point, at sunset! I shared a goofy story…silly April opened up the map they gave us (at the entrance gate after showing our national park pass to get in) while we were driving at 35-40 mph, and it started ripping to shreds. April thought I’d block her wind enough, haha. April waxed philosophical about how truly awesome it is at Bryce Canyon when we took in the grandeur at Sunset Point’s viewpoint. As we rode to go get dinner, we had to pull over to the side of the road so I could show the amazing sunset in the desert skies near Bryce Canyon. We went to Cowboy’s Smokehouse Cafe in Panguitch for some barbecue, and with both of us being from the south, we sure like good barbecue! As per usual, April got dessert–this time, blackberry cobbler and ice cream. It was stupendous, she said. I liked that it wasn’t too sweet. April waxed philosophical again, saying how good food is all a part of the journey–makes the adventure that much better. Be sure to check out the restaurant when going to Bryce; link is below.
